Mon-Sun 4;00pm to 10:00pm
APPETIZERS & LIGHT DISHES
SOUPS
. Soup du jour $8.00 Chili $9.50
* Shrimp Cocktail
Roasted Shrimp with homemade cocktail sauce
$12
Gorgonzola Fig Terrine
Figs cooked in Pinot Noir, roasted pecans sandwiched
within creamy gorgonzola
$10.75
Charleston Dip
Spinach dip, with toasted pita
$8.50
Hummus
Homemade Hummus with toasted pita
$9.00
Smoked Salmon
Smoked Salmon, red onion, roasted
red peppers, capers and cream cheese
$16.50
Rainbow Row Trout
Smoked Rainbow Trout, red onion,
roasted red peppers, capers and sour cream
$16.50
Roma Bella Salad
Fresh mozzarella, tomato, cucumber,
red Onion, chick Peas and roasted red peppers
$15.00
Selected Cheeses and Fruit
$16.00
Selected Italian Cured Meats
$16.00
Quiche
Spinach with parmesan
Or
*Portobello mushrooms, ham and swiss cheese
(Mix green salad)
$14.75
MAIN COURSE
*Shrimp Scampi
Shrimp over angel hair pasta, white wine,
garlic and parsley
$23.00
*Beef Bourguignon
Beef, pinot noir, cognac, mushrooms,
carrots and pearl onion - mashed potatoes
$22.00
*Pork Medallions
Medallions of Pork, apple, raisins, champagne
sauce – mashed potatoes
$22.00
*Chicken Francese
Free range chicken over angel hair pasta,
butter, lemon, capers, white wine, and parsley
$22.00
All of the main course come with fresh House salad
The Garden Salad
The chef’s daily choice of organic greens
Choice of *shrimp, *pork, or *chicken
$19.00
Curry Chicken Salad
Mix of Organic green, chicken curry, apple, celery and golden raisins
$15.50
Summer Salad
Mix of organic Green, sliced apple, dried cranberries,
choice of cheese (gorgonzola, feta, goat cheese)
and toasted almonds
$15.00
Split plates/orders $5.00 per person
Bread and Butter $2.50
Please consider us
for your next private party
Catering and Afternoon Tea also available