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Mon-Sun  4;00pm to 10:00pm

APPETIZERS & LIGHT DISHES

SOUPS

.  Soup du jour      $8.00         Chili      $9.50

* Shrimp Cocktail

Roasted Shrimp with homemade cocktail sauce

$12

Gorgonzola Fig Terrine

Figs cooked in Pinot Noir, roasted pecans sandwiched

within creamy gorgonzola

$10.75

Charleston Dip

Spinach dip, with toasted pita

$8.50

Hummus

Homemade Hummus with toasted pita

$9.00

Smoked Salmon

Smoked Salmon, red onion, roasted

red peppers, capers and cream cheese

$16.50

Rainbow Row Trout

Smoked Rainbow Trout, red onion,

roasted red peppers, capers and sour cream

$16.50

Roma Bella Salad

Fresh mozzarella, tomato, cucumber,

red Onion, chick Peas and roasted red peppers

$15.00

  Selected Cheeses and Fruit

$16.00

Selected Italian Cured Meats

$16.00

Quiche

Spinach with parmesan

Or

*Portobello mushrooms, ham and swiss cheese

(Mix green salad)

$14.75

MAIN COURSE

 

*Shrimp Scampi

Shrimp over angel hair pasta, white wine,

garlic and parsley

$23.00

 

*Beef Bourguignon

Beef, pinot noir, cognac, mushrooms,

 carrots and pearl onion - mashed potatoes

$22.00

 

*Pork Medallions

Medallions of Pork, apple, raisins, champagne

 sauce – mashed potatoes

$22.00

 

*Chicken Francese

Free range chicken over angel hair pasta,

butter, lemon, capers, white wine, and parsley

$22.00

 

All of the main course come with fresh House salad

The Garden Salad

The chef’s daily choice of organic greens

Choice of *shrimp, *pork, or *chicken

 $19.00

Curry Chicken Salad

Mix of Organic green, chicken curry, apple, celery and golden raisins

$15.50

 

Summer Salad

Mix of organic Green, sliced apple, dried cranberries,

choice of cheese (gorgonzola, feta, goat cheese)

 and toasted almonds

$15.00

   Split plates/orders $5.00 per person

Bread and Butter $2.50

Please consider us

for your next private party

Catering and Afternoon Tea also available